Our stewing beef is hand-cut from lean, flavourful portions of beef ideal for slow-cooking. Whether you’re making a classic stew, a rich curry, or a warming soup, this cut becomes incredibly tender as it simmers, soaking up every bit of spice and broth. Always halal and sourced from trusted Ontario producers.
COOKING TIP: Brown the cubes on all sides in a hot pan before simmering — this builds deep flavour. Cook low and slow for 2–3 hours until fork-tender. Serve with rice, mashed potatoes, or warm bread to soak up the sauce.
2 x 430 g
Our beef comes from trusted suppliers using different feeding programs, including grass, grain, and corn.
Halal by hand and carefully prepared at Ammar’s. Depending on availability, our stewing beef may come from trusted suppliers including Parkhill, Azka, Peel Meat Packers and St. Helen’s. See Our Sources for supplier-specific certification details.
