Light, lean, and full of clean protein, our extra lean ground chicken breast is a versatile addition to any kitchen. Made from premium halal-certified chicken raised without antibiotics, it delivers mild flavour and a tender texture that works beautifully in a wide variety of dishes — from meatballs to lettuce wraps to your favourite family curry.
COOKING TIP: Ground chicken shines when seasoned well. Add garlic, onion, paprika, and a splash of olive oil before cooking. Pan-fry until golden brown and cooked through, and use in tacos, chicken burgers, or lettuce wraps. Avoid overcooking to preserve moisture.
